In 2014, the West Virginia Food & Farm Coalition worked with the Meat Working Group and legislators to update the part of the agricultural code that pertains to poultry slaughter & processing exemptions.
These updates took effect June 1st, 2014, and result in these two important changes for West Virginia poultry producers:
Are you a West Virginia poultry farmer who has used this opportunity to increase the number of chickens you process and sell? We want to hear from you! Let us know at email@example.com.